Monday, March 23, 2009

Best of Both Worlds

A Piping hot bowl of laksa served generously with fresh prawns, slices of fishcakes, chunky bits of crab meat stick, and a hard boiled egg all topped over with thick flavorful laksa gravy,garnished with laksa leaves..
"MMmmmM"...each mouthful burst with the aroma that takes you drifting on cloud nine.
Which restaurant I dined at today?
No restaurant can whip up such tasteful laksa!! Babe's mum is soo good at this :))

Im the most fortunate being i guess, cause i get best of both my mum's cooking and his..Ha-ha
Better rope in the skills before they all extinct in their generation and we'll both be so devastated.

Adding on to the laksa, I had a wonderful chance to savour babe's mum Cha-Soba. Wee ultimate i tell you, strips of fried eggs,cucumber and crabmeat to complement the Soba..YUM!~~
We always like to rate the price if its sold in the market and each time it never goes below $10. We're NOT being BIAS! :DD

Speaking of Japanese food, darling made a great discovery yesterday "Ishi Mura"akaJapanese Foodcourt--Absolutely Love it!
From bento sets to rice burgers to Ramen to Japanese Pasta and pizzas And Sushi..all at Foodcourt prices!
Now i know an alternative to run to when i've got craving on a budget. Hahaha
Sushi Balls, Innovative!

I wanna go back there again!!

Kissing off,
Melissa